Lebanese Kebbeh Recipe - How to Make Lebanese Kebbeh

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lebanese Kebbeh  Recipe. Enjoy the Lebanese Cuisine and  learn how to make Lebanese Kebbeh.Ingredients500 g finely minced meat (lamb or beef) 400 g fine burghol 1 onion, grated Salt and pepper Vegetable oil for deep frying 100 g coarse minced meat 50 g pine nuts 1 onion...

How to cook Kangkung Belacan

Kangkung, also spelled kangkong belacan is a common dish in Singapore. This dish is easy and simple to make. Kangkung Belacan is a classic Malay recipe stir fried with spices and served hot at dinner!Ingredients for Kangkung Belacan:300gm Kangkung (Water Spinach)OilSalt and msg to tasteSpice Paste:1 tablespoon dried shrimp, soaked in hot boiling water until softened, drained3 chilies3 red onions,...

French Toast for Breakfast

French toast is a common breakfast item made by frying a piece of bread soaked in an egg batter. French toast is usually served with toppings similar to those used for pancakes, waffles, and toast. Ingredients for French Toast:1 egg for every 2 slices of breadapproximately 1/4 cup (60ml) milk (more for softer, less egg-like French toast; less for firmer, more egg-like toast)2 slices bread (I cut...

Baked Moroccan chicken and rice recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Baked Moroccan chicken and rice Recipe. Enjoy the Moroccan Cuisine and  learn how to make Baked Moroccan chicken and rice. Cooking Time 35 minutesIngredients (serves 4)1/4 cup apricot jam1 1/2 tablespoons Moroccan seasoning1 garlic clove, crushed1 tablespoon olive oil500g chicken...

Lebanese Grilled Garlic Chicken - Farrouj Mashwi Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lebanese Grilled Garlic Chicken - Farrouj Mashwi Recipe. Enjoy the Lebanese Cuisine and  learn how to make Lebanese Grilled Garlic Chicken - Farrouj Mashwi.     This is an excellent chicken dish from Lebanon, especially if you’re a garlic lover. It’s easy to...

Lebanese Spicy Red Pepper Paste Muhammara Recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lebanese Spicy Red Pepper Paste Muhammara Recipe. Enjoy the Lebanese Cuisine and  learn how to make Lebanese Spicy Red Pepper Paste Muhammara recipe.Serve this spicy muhammara paste with warm pita wedges or crackers and with crunchy vegetables Type VegetarianLevel EasyPrep...

How to make Vegan Pancakes

Vegan recipe ideas for family. Simple and delicious. This Pancake recipe is vegan; it contains no animal products of any kind.Ingredients for Pancakes:1 cup flour2 teaspoons baking powder2 teaspoons sugar1 teaspoon salt1 cup soy milkvegetable oilMethod:Mix all dry ingredients: flour, baking powder, sugar, and salt.Mix soy milk into the dry ingredients.Heat a griddle until water sprinkled on it quickly...

Lamb, feta and lentil fattoush recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Lamb, feta and lentil fattoush Recipe. Enjoy the Lebanese Cuisine and  learn how to make Lamb, feta and lentil fattoush recipe.    Cook up a healthy Lebanese salad of lamb and lentils, combined with feta and crisped pita bread.Preparation Time 30 minutesCooking Time...

How to make Mozzarella Sticks

Quick and easy appetizer recipe. Mozzarella Sticks (top) and Mozzarella bites (right). Coated in a simple batter and quickly deep fried to golden perfection. Good to go with marinara sauce! View or print recipe here.Image credit: Montauk Beach, Jessica Nunema...

Eggplant & couscous salad with yoghurt dressing recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Eggplant & couscous salad with yoghurt dressing recipe Recipe. Enjoy the Lebanese Cuisine and  learn how to make Eggplant & couscous salad with yoghurt dressing recipe.   Garlicky yoghurt and fresh herbs are top taste matches for charred eggplant -- try it in this...

Semolina and Pistachio Cake - How to Make Semolina and Pistachio Cake

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Semolina and Pistachio Cake recipe. Enjoy our quick and easy  recipes and learn how to make Semolina and Pistachio Cake.Preparation time :  30 minutesCooking time :     10 minutesResting time :     6 hoursCooling time :    ...

How to make Tartar Sauce

Tartar sauce is a popular accompaniment to fish contains a number of vegetables and herbs, which are blended together with mayonnaise and then refrigerated. Transform your mayonnaise into a delicious tartar sauce. Ingredients for Tartar Sauce:1 cup of mayonnaise2 tbsp of lemon juice1 tbsp of sweet pickle or dill relish1 tbsp of minced onionsalt and pepper to seasonMethod:Combine the mayonnaise,...

How to make Marinara Sauce

Making marinara sauce from scratch? Marinara (mariner's) sauce is a southern Italian tomato sauce usually made with tomatoes, garlic, herbs (such as basil), and onion. Italians refer to marinara only in association with other recipes. For instance, spaghetti alla marinara literally translates to mariner's spaghetti. However, tomato sauce alone in Italy is called salsa al pomodoro or pummarola.Ingredients...

How to make Spaghetti Bolognese meat sauce

This Halal version of Bolognese meat sauce  recipe is great for making in large quantities and freezing. You can make up to 20 times the recipe and frozen in four-cup (1 litre) servings for your family to enjoy the pasta sauce over and over without having to start from scratch each time. If making bulk recipes, be sure to simmer for hours, or even a full day, occasionally stirring up from the...

How to make Pesto

Pesto is a sauce that can be used as a sauce for pasta or meat, or can be used as an ingredient in a variety of dishes. One classic use is to spread the pesto onto slices of bread which are then toasted. The word "pesto" derives from the Italian for pestle, pestello. This recipe substitutes Romano cheese for the usual Parmesan.Ingredients for Pesto:4 oz (100g) fresh basilApprox. 8 oz (200g) extra...

Chicken muhammara (Djej muhammara) recipe

The Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Chicken muhammara (Djej muhammara) recipe. Enjoy our quick and easy  recipes and learn how to make Chicken muhammara (Djej muhammara).Ingredients1 pound of chicken tender fillets or a chicken cut up in eight pieces6 ounces of small boiling onions1 pound of potatoes1 cup of...

How to make Pizza Sauce

This pizza sauce from scratch recipe requires no cooking and quick to make. Try this Simple easy to follow recipe. Make your own pizza sauce at home.Ingredients for Pizza Sauce:6-ounce can of tomato paste (with no additives is best)1 to 1 1/2 cups of water (depending on desired consistency)~ 1/3 cup extra virgin olive oil (more or less depending on taste)1 to 3 cloves minced garlica pinch of anise...

How to make Mayonnaise

Mayonnaise is a smooth savoury sauce made from oil and the yolk of eggs. It is an emulsion in which the oil is dispersed in tiny droplets. Egg yolk contains lecithin which prevents the oil and water from separating out. Mustard is also a good emulsifier and is frequently added. Vinegar, usually wine vinegar, or lemon juice are added for flavour and because acidity is necessary for the emulsion to...

How to make Garlic Naan Bread

Naan is a flatbread generally shaped oblong or oval, is perfect for any occasion. Naan bread is easy to make, even for beginners and quick enough that it could be enjoyed on a weeknight for dinner. Enjoy Naan with any curry of your choice.Ingredients for Naan Bread:10-12 servings.1 ½ tablespoon dry yeast (You could also use baking powder if yeast is not...