Friday, June 29, 2012

Green Papaya Salad

Green Papaya Salad (Som tum) muddled with dried shrimp, fish sauce, roasted peanuts and lime. Ingredients for Green Papaya Salad:250g. unripe young papaya2-3 long beans halved crosswise (optional)5 cherry tomatoes, halved1 tbsp dried baby shrimp - pound to bruise50g. roasted peanuts or cashews -  coarsely choppedGreen Papaya Salad Dressing:1 1/2 tbsp palm sugar1 1/2 fish sauce1...

Middle Eastern lamb pizzas recipe

Photo: Middle Eastern lamb pizzas recipeThe Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Middle Eastern lamb pizzas  Recipe. Enjoy the Arabic Cuisine and  learn how to make Middle Eastern lamb pizzas.For a gourmet twist on a classic pizza, try some beautiful Middle Eastern ingredients and flavours.Preparation Time 20...

Thursday, June 28, 2012

Middle-Eastern baklava recipe

Photo: Middle-Eastern baklava recipeThe Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Middle-Eastern baklava Recipe. Enjoy the Arabic Cuisine and  learn how to make Middle-Eastern baklava.Makes 3 long logsIngredients500g good-quality Turkish delight*50g almond meal200g walnuts, finely chopped2 tsp rosewater1 tbs lemon juice1...

Middle Eastern pastries recipe

Photo: Middle Eastern pastries recipeThe Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to tryMiddle Eastern pastries recipe.  Enjoy the good taste of Arabic Food and learn how to make Middle Eastern pastries. Cooking Time 30 minutesIngredients (serves 4)1 tbs olive oil1/2 medium...

Tuesday, June 26, 2012

Moroccan kofte & chorizo stew recipe

Photo: Moroccan kofte & chorizo stew recipeThe Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Moroccan kofte & chorizo stew recipe.  Enjoy the good taste of Arabic Food and learn how to make Moroccan kofte & chorizo stew.  A North African meatball and sausage...

Saturday, June 23, 2012

How to make Salted Eggs

Typical Singaporean condiments that go with congee for breakfast, evening or late supper - Salted eggs (Telur Masin). Salted eggs are also in abundance during the Mooncake festival locally. The eggs are used as a filling for mooncakes. Each mooncake costs more with more egg yolks.Ingredients for Salted Eggs: 10 eggs (duck or chicken)480g. salt1 litre water or enough to cover eggsHow to make Salted...

Friday, June 22, 2012

Baba ganoush recipe - How to make Baba ganoush

Photo: Baba ganoush recipeThe Arabic Food Recipes kitchen (The Home of Delicious Arabic Food Recipes) invites you to try Baba ganoush recipe.  Enjoy the good taste of Arabic Food and learn how to make Baba ganoush.  This simplified baba ganoush is a lovely veggie barbecue or picnic accompaniment.Ingredients2...
 

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